I graduated as an architect in 2014 in Mérida - Venezuela. I worked as an artist at Fuga Muralista (IG: @fugamuralista) for 5 years, having the privilege to collaborate with people as Juvenal Ravelo; and be one of the 7 pre-selected Venezuelan artist groups to BIENALSUR in 2017.
Currently, I work part-time in my own coffee shop that me and two friends opened in 2017 (IG: @heliconias_merida / @heliconias_choc) and now we have our own brand of 'bean to bar' chocolate; and the rest of the time I'm working as an architect and interior designer for a private studio (EQUILATEROS).
I don't really label my style as an architect, but I think that my main skills are being very efficient with the design, costs, materials, and execution; always keeping a perfect balance in the result as the most important factor visually and functionally (and of course, as an artist, it has to be beautiful in every single way).
I'm looking forward to gain more experience and be productive.